Rwanda

When it comes to African coffees, none can surpass this Grade 1 washed Arabica, Sweet and delicate notes of tea rose, apricots, honeyed and black tea moving to a smooth dark cocoa body and a sweet finish. Roasted to a medium level to preserve the delicate floral notes.

Exceptional as a black coffee, drunk as a lungo or an espresso, it has a natural sweetness and syrupy mouthfeel.

For those who like a lighter, softer coffee, just add milk and enjoy as a cappuccino or a latte.

Roasted and Packaged in Australia from Premium imported Coffee in 100% Nespresso® Compatible hermetically sealed capsules.

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